Recipes
Hakka Stir-Fry
Hakka Stir-Fry is a simple yet aromatic home-style dish where pork, dried tofu, dried squid, and fresh greens are stir-fried over high heat to create bold savory flavors that are...
Hakka Stir-Fry
Hakka Stir-Fry is a simple yet aromatic home-style dish where pork, dried tofu, dried squid, and fresh greens are stir-fried over high heat to create bold savory flavors that are...
Hakka Rice Noodles (Mee Tai Bak)
Mee Tai Bak is a classic Hakka rice noodle dish cherished for its chewy texture and rich heritage. This home-style soup brings together pork, mushrooms, dried shrimp, and vegetables for...
Hakka Rice Noodles (Mee Tai Bak)
Mee Tai Bak is a classic Hakka rice noodle dish cherished for its chewy texture and rich heritage. This home-style soup brings together pork, mushrooms, dried shrimp, and vegetables for...
Crispy Vegan Oyster Mushrooms
Crispy outside and tender inside with golden oyster mushrooms, fried curry leaves, and a smooth vegan cream sauce.
Crispy Vegan Oyster Mushrooms
Crispy outside and tender inside with golden oyster mushrooms, fried curry leaves, and a smooth vegan cream sauce.
Sesame Oil Chicken (Sesame Wine Chicken)
There’s nothing more comforting on a chilly day than sesame oil chicken gently simmered in rice wine and ginger. A touch of dried plum adds a soft sweetness, turning this...
Sesame Oil Chicken (Sesame Wine Chicken)
There’s nothing more comforting on a chilly day than sesame oil chicken gently simmered in rice wine and ginger. A touch of dried plum adds a soft sweetness, turning this...
Hakka Mochi “Chi Ba” - Two Delicious Flavors
Hakka Mochi (Hakka “Chi Ba”) is a soft, chewy traditional treat that symbolizes good fortune and warmth.
Hakka Mochi “Chi Ba” - Two Delicious Flavors
Hakka Mochi (Hakka “Chi Ba”) is a soft, chewy traditional treat that symbolizes good fortune and warmth.
Hakka Radish Buns
Hakka radish buns, also known as zhulong ban (pig cage rice cakes), are a beloved traditional treat with soft, springy dough and a flavorful, comforting filling.
Hakka Radish Buns
Hakka radish buns, also known as zhulong ban (pig cage rice cakes), are a beloved traditional treat with soft, springy dough and a flavorful, comforting filling.